Experience the Precision of SHAN ZU: Japanese Steel Chef’s Knife
Super Sharp Japanese Steel Core: The SHAN ZU chef’s knife features a core made from premium 10Cr15Mov Damascus Japanese steel, ensuring exceptional hardness at 62 HRC. This results in a super sharp kitchen knife, perfect for effortless slicing and dicing, giving you back crucial time in your cooking process.
Authentic Damascus Knife Craftsmanship: Unlike laser-etched knives, the SHAN ZU Damascus chef knife showcases true craftsmanship with layers of carbon steel. Through meticulous heat treatments, folding, and forging, the stunning blade pattern emerges, revealing its beauty and strength after polishing.
Durable 67 Layers of Steel: Forged from 67 layers of steel, this knife enhances wear-resistance, rust prevention, and overall toughness. SHAN ZU’s innovative design promises long-lasting utility, making this knife a reliable companion in your kitchen.
G10 Handle for Enhanced Comfort: The SHAN ZU chef knife is equipped with a frosted glass fiber G10 handle, offering superior comfort and a solid grip compared to traditional wooden handles. Its ergonomic design creates a well-balanced professional knife that ensures high-performance cutting.
Knife Specifications: This chef knife features an 8” blade length and a thickness of 2.2 mm, paired with a 5.3” handle. With a cutting angle of 15° and a weight of 270 g, it’s designed for optimal control and precision. Plus, we stand by our product with a 12-month warranty. If you experience any issues, please reach out for assistance.
Elevate your culinary experience with the SHAN ZU Japanese Steel Chef’s Knife—your ultimate kitchen partner for precision and performance!
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